Infant nutrition across regions and history
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Infant nutrition across regions and history
Frank Falkner surveys infant nutrition across Europe, North America, and regions described in the source as the “Third World,” combining historical and contemporary perspectives. The topics range from breastfeeding and weaning to maternal undernutrition and reproductive performance. Social and psychological dimensions of breastfeeding add context beyond nutritional practices alone, making the book’s scope both biological and social. Its international overview brings these subjects together across distinct regional settings.
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