Book overview
Farming, poetry, and relationships across the living world


Farming, poetry, and relationships across the living world
In this collection of essays, farmer and poet Scott Chaskey connects the practical work of cultivation with questions of kinship, community, and attention to the natural world. His reflections move from learning to farm on an Abenaki homestead in Maine to farming in Cornwall, traveling to a Community Supported Agriculture conference in China, and joining Indigenous women in Santa Clara, New Mexico, to harvest amaranth. Alongside these experiences, Chaskey considers how his perspective developed through farming and poetry, including his early reading of Yeats and later encounters with poetry and landscape. The essays bring agriculture into conversation with biodiversity and food sovereignty, tracing how relationships among species and people inform his view of healthy communities.
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