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Soil and Spirit: Cultivation and Kinship in the Web of Life

by Scott Chaskey

Farming, poetry, and relationships across the living world

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AlbakiReads Editorial

Farming, poetry, and relationships across the living world

In this collection of essays, farmer and poet Scott Chaskey connects the practical work of cultivation with questions of kinship, community, and attention to the natural world. His reflections move from learning to farm on an Abenaki homestead in Maine to farming in Cornwall, traveling to a Community Supported Agriculture conference in China, and joining Indigenous women in Santa Clara, New Mexico, to harvest amaranth. Alongside these experiences, Chaskey considers how his perspective developed through farming and poetry, including his early reading of Yeats and later encounters with poetry and landscape. The essays bring agriculture into conversation with biodiversity and food sovereignty, tracing how relationships among species and people inform his view of healthy communities.

Good fit for readers who enjoy

  • Readers interested in organic farming, food sovereignty, and Community Supported Agriculture.
  • Readers who enjoy essays connecting poetry, place, and the natural world.
  • Readers curious about community and Indigenous agricultural practices as described through the author's travels.

Themes

Cultivation and ecological diversityFood sovereignty and communityPoetry and the natural worldReciprocal relationships among species and people

Based on publisher information and book metadata.

Book overview

As a farmer with decades spent working in fields, Scott Chaskey has been shaped by daily attention to the earth. A leader in the international Community Supported Agriculture (CSA) movement, he has combined a longstanding commitment to food sovereignty and organic farming with a belief that humble attention to microbial life and diversity of species provides invaluable lessons for building healthy human communities. Along the way, even while planning rotations of fields, ordering seeds, tending to crops and their ecosystems, Chaskey was writing. And in this lively collection of essays, he explores the evolution of his perspective--as a farmer and as a poet. Tracing the first stage in his development back to a homestead in Maine, on the ancestral lands of the Abenaki, he recalls learning to cultivate plants and nourish reciprocal relationships among species, even as he was reading Yeats and beginning to write poems. He describes cycling across Ireland, a surprise meeting with Seamus Heaney, and, later, farming in Cornwall's ancient landscape of granite, bramble, and windswept trees. He travels to China for an international conference on Community Supported Agriculture, reading ancient wilderness poetry along the way, and then on to the pueblo of Santa Clara in New Mexico, where he joins a group of Indigenous women harvesting amaranth seeds. Closer to home on the Southfork of Long Island, he describes planting redwood saplings and writing verse under the canopy of an American beech."Enlivened by decades of work in open fields washed by the salt spray of the Atlantic"--words that describe his prose as well as his vision of connectedness--Scott Chaskey has given us a book for our time. A seed of hope and regeneration.

 

 

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