Home › Cooking › Simply Donabe: Japanese One-Pot Recipes
  • Simply Donabe: Japanese One-Pot Recipes by Naoko Takei Moore book cover
  • Simply Donabe: Japanese One-Pot Recipes by Naoko Takei Moore book cover
1 2

Simply Donabe: Japanese One-Pot Recipes

by Naoko Takei Moore

Japanese cooking from a single pot

$31.12 USD
$51.87 USD $31.12 USD
Save 40%

Hardcover New

Delivery to your door
In stock·Dispatches in 1–2 business days
Standard shipping* from $4.35
Standard shipping transit* 5–8 business days after dispatch

Faster options are available.

Rates and delivery estimates depend on your destination and item quantity. Estimates are informational only; the final shipping method and rate are selected at checkout.
Secure checkout
American Express Apple Pay DiscoverGoogle Pay Mastercard PayPalVisa
30-day eligible returns Returns & refunds policy

AlbakiReads Editorial

Japanese cooking from a single pot

Naoko Takei Moore’s guide centers on donabe, the Japanese earthenware pot, and its place in everyday cooking. The recipes span hotpots, shabu shabu, porridge, ramen, vegetable sides, pickles, and desserts, giving the collection a wider reach than main dishes alone. Examples include sea bream shabu shabu, green beans with walnut miso cream, sake-kasu pound cake, and matcha ice cream. Alongside the recipes, the book presents donabe as both cookware and a way of organizing home meals around one-pot preparation.

Good fit for readers who enjoy

  • Home cooks interested in Japanese cuisine and donabe cooking.
  • Cooks seeking one-pot recipes across mains, sides, and desserts.
  • Readers curious about traditional Japanese cookware in everyday use.

Themes

Japanese cuisineDonabe and earthenware cookwareOne-pot cookingEveryday meals

Based on publisher information and book metadata.

Book overview

Discover the heart of Japanese donabe cooking with simple yet delicious one-pot dishes from a renowned culinary expert.

Donabe are the Japanese earthenware pots that have been used in Japan for centuries, and continue to be loved for their efficiency and beauty.

In Simply Donabe, Naoko Takei Moore showcases how you can create Japanese one-pot dishes at home and guide you towards incorporating donabe into your daily life--donabe is not just cookware, but it's a way of life that brings joy and nourishment to everyday cooking.

Recipes range from Sea Bream Shabu Shabu and Sweet and Sour Minced Pork Hotpot, to Egg Porridge and Miso-Simmered Ramen, as well as sides like Green Beans in Walnut Miso Cream and Quick-Pickled Napa Cabbage and sweet treats such as Sake-Kasu Pound Cake and Matcha Ice Cream.

Full of inspiration, Simply Donabe shows that donabe cooking is more than just recipes.
Shipping & returnsShipping options, delivery timing, and our return policy.

In-stock items normally dispatch within 1–2 business days. The ZIP-code estimator on this page is informational only; the final shipping method, price, and availability are confirmed at checkout for your full order.

For the initial delivery estimate we use these transit windows after dispatch: Standard 5–8 business days, Expedited 2–4 business days, and Priority 1–2 business days. Holiday delays are not included.

Eligible items can be returned within 30 days in accordance with our return policy.

Customer reviews

M
AlbakiReads
Malaika Taylor

I highly recommend to for anyone looking for inner clarity

T
AlbakiReads
Thomas DiMassa

Great service and fast service

E
AlbakiReads
Ella

Great shopping experience! The book arrived quickly, was well packaged, and matched the description perfectly. I would definitely shop with you again

O
AlbakiReads
Olivia

Smooth.