Not as pictured. No sprayed edges.
A book of conformation for me. Very pleased with it.
I am looking forward to making some of the recipes.
Manhattan dining, seen through its advertisements
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Manhattan dining, seen through its advertisements
Compiled from the Public Image Library’s print archive, this volume gathers restaurant ads published between 1981 and 1998 in magazines including Interview, Paper, and Details. Together, the images offer a visual record of changing restaurant culture in Manhattan, where new cuisines and neighborhood dining appear alongside the graphic design used to promote them. The archive connects food culture with the period’s commercial imagery, treating restaurant advertising as a trace of the city’s shifting tastes. Edited by Nikki Igol, the book is the first archival project from the Public Image Library.
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