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The Outdoor Dutch Oven Cookbook, Second Edition

by Sheila Mills

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Outdoor cooking beyond the campfire basics

$23.14 USD
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Paperback New English

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AlbakiReads Editorial

Outdoor cooking beyond the campfire basics

Sheila Mills’s cookbook organizes Dutch-oven recipes across the full day and meal: breakfast dishes, breads, appetizers, main courses, and desserts. The examples range from frittata and cornmeal scones to coq au vin, vegetable tart, cobbler, and even Dutch-oven ice cream. Its setting is practical outdoor cooking, with the Dutch oven—a lidded pot with legs—as the central piece of equipment. The breadth of categories makes the book useful for planning varied camp meals, whether the menu calls for a quick snack, a substantial main dish, or something sweet.

Good fit for readers who enjoy

  • Camp cooks looking for recipes built around a Dutch oven
  • Outdoor cooks interested in options beyond basic one-pot meals
  • Cooks seeking a range of Dutch-oven recipes, from breakfast to dessert

Themes

Dutch-oven cookingOutdoor and camp mealsRecipe variety across meal types

Based on publisher information and book metadata.

Book overview

Enjoy gourmet cooking outdoors

"Well organized, clearly presented, and highly recommended."
--Field & Stream

"Sheila Mills's chicken enchiladas were a tasty crowd pleaser. They required a minimum of ingredients and very little work."
--Cleveland Plain Dealer

With this book and a Dutch oven--a readily available cooking pot with legs and a snug-fitting lid--you have the keys to camp cooking as you've never tasted it! Dishes like these are yours on the riverbank or the trail for very little effort:

BREAKFAST DISHES
Avocado Frittata - Chilaquiles - Eggs Benedict

BREADS
Parmesan Popovers - Cheddar Cornmeal Scones - Big Bend Banana-Walnut Bread

APPETIZERS AND SNACKS
Crab-Stuffed Mushrooms - Tortellini Salad - Not-for-the-Fainthearted Nachos

MEAT AND MEATLESS MAIN DISHES
Coq Au Vin - Pork Chops with Spinach Dumplings - Tomato-Basil-Onion Tart

DESSERTS
Blackberry Cobbler - Double Chocolate Brownies - Impossibly Possible Dutch-Oven Ice Cream

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