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  • Essential Shellfish Collection: Special Edition, 3-Cookbook Box Set: Crab, Oysters, Shellfish by Cynthia Nims book cover
  • Essential Shellfish Collection: Special Edition, 3-Cookbook Box Set: Crab, Oysters, Shellfish by Cynthia Nims book cover
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Essential Shellfish Collection: Special Edition, 3-Cookbook Box Set: Crab, Oysters, Shellfish

by Cynthia Nims

Three cookbooks devoted to shellfish

$36.27 USD
$60.46 USD $36.27 USD
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AlbakiReads Editorial

Three cookbooks devoted to shellfish

Cynthia Nims’s special-edition box set brings together three books on crab, oysters, and shellfish, with 130 recipes spanning dishes for different occasions and preparations. The examples range from shrimp salad and smoked oyster dip to seared scallops and grilled lobster tails, giving the collection a broad ingredient focus within seafood cooking. Coastal-inspired recipes are the organizing thread, with options that include salads, appetizers, and main dishes. The set is presented as a year-round resource for cooking with shellfish at home.

Good fit for readers who enjoy

  • Home cooks interested in crab, oysters, lobster, scallops, and other shellfish.
  • Readers seeking a collection of seafood recipes across appetizers, salads, and main dishes.
  • Cooks who enjoy coastal-inspired food and want three shellfish-focused cookbooks in one set.

Themes

Shellfish cookeryCoastal-inspired cookingSeafood recipes for varied occasions

Based on publisher information and book metadata.

Book overview

Celebrate Coastal-Inspired Cooking Year-Round with this Special 3-Book Box Set Featuring 130 Shellfish Recipes!

Named 2026 silver winner by Pubwest Book Design Awards

This special edition, 3-book box set featuring Cynthia Nims's popular books on shellfish cookery is your go-to guide for fun, easy, and stress-free recipes from tide to table. If you dream about pescatarian dishes like perfect prepared crab cakes, show-stopping lobster dinners, and joyful clambake celebrations, this endlessly giftable cookbook set is for you!

These inspired recipes include:
  • Pan-Fried Oysters with Fennel Tartar Sauce
  • Shrimp Salad with Garlic Bread
  • Chilled Crab and Asparagus with Green Onion Aioli
  • Seared Scallops with Capers and Lemon
  • Grilled Lobster Tails and Summer Squash
  • Smoked Oyster Dip

Discover coastal elegance like never before--and let shellfish take center plate.
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