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The Egg and I

by Betty MacDonald

A chicken farm on the Olympic Peninsula

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AlbakiReads Editorial

A chicken farm on the Olympic Peninsula

Betty MacDonald’s account begins with a marriage and a move to a small chicken farm in Washington’s Olympic Peninsula. The setting brings practical challenges into sharp focus: the house needs constant repair, there is no running water or electricity, and farm days start before dawn and stretch into the evening. The arrival of children adds to an already demanding household. The book’s subject is rural domestic life under difficult conditions, with the family’s humor presented as a way of facing its repeated trials and mishaps.

Good fit for readers who enjoy

  • Readers interested in accounts of rural life and domestic work.
  • Those looking for a memoir centered on family life and adapting to a demanding setting.
  • Readers curious about life on a small farm on Washington’s Olympic Peninsula.

Themes

Rural lifeFamily and domestic laborAdaptation to hardshipHumor amid everyday difficulties

Based on publisher information and book metadata.

Book overview

"A work of real comic genius. . . . A wonderful, funny, warm, honest book, and, to use a much overused word, a classic." --Michael Korda, author of Country Matters

When Betty MacDonald married a Marine and moved to a small chicken farm on the Olympic Peninsula in Washington State, she was largely unprepared for the rigors of life in the wild. With no running water, no electricity, a house in need of constant repair, and days that ran from four in the morning to nine at night, the MacDonalds had barely a moment to put their feet up and relax. And then came the children. Yet through every trial and pitfall--through chaos and catastrophe--this indomitable family somehow, mercifully, never lost its sense of humor.

A beloved literary treasure for more than half a century, Betty MacDonald's The Egg and I is a heartwarming and uproarious account of adventure and survival on an American frontier.

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