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Easy Sous Vide Cookbook: 25 Simple and Delicious Sous Vide Recipes to Cook Restaurant Meals at Home

by Katy Adams

Sous vide recipes for everyday cooking

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AlbakiReads Editorial

Sous vide recipes for everyday cooking

Katy Adams’s cookbook brings together 25 sous vide recipes across breakfast, poultry, seafood, and desserts. The guide explains the basic pouch-and-water-bath method and organizes recipes with ingredient lists plus preparation and cooking times. Its emphasis is on accessible home cooking, including meals described as oil-free, with options intended for different levels of cooking experience. The book frames sous vide as a way to prepare several meals at once, making the collection relevant to cooks interested in trying this technique for a range of dishes.

Good fit for readers who enjoy

  • Home cooks curious about sous vide and its pouch-and-water-bath method
  • Cooks seeking recipe ideas spanning breakfast, poultry, seafood, and desserts
  • Those who value recipes that list ingredients and preparation and cooking times

Themes

Sous vide cookingHome meal preparationBreakfast, poultry, seafood, and desserts

Based on publisher information and book metadata.

Book overview

Start cooking simple and delicious sous vide meals at Home

This book will completely change your understanding of healthy food! From now on, you will know that fried food can be useful!

You don't have to be a culinary expert to make the best sous vide recipes. On the contrary, it's pretty simple, hands-off cooking that everyone can master. At first glance, it may seem difficult for an average cook. Don't be misled by the French name. The name may sound fancy, but cooking sous vide is easier than you think. Simply throw all ingredients into a cooking pouch and vacuum seal it; then, set your cooker, submerge the pouch in the preheated water bath and sit back. The beauty of this cooking method is that it allows you to cook several meals simultaneously. It results in all-star dishes that cannot be achieved by other traditional cooking methods. It couldn't be better, right?!

To help you get all benefits from Sous Vide Cooking we designed this Cookbook where:
  • Collected most valuable breakfast, poultry, seafood and dessert recipes
  • You will enrich your life with healthy meals
  • Your cooking level will increase
  • You will cook delicious oil-free meals and lose your weight

Under the cover of this book you'll find:

  • Savory recipes for your family for any occasion
  • Most delicious Sous Vide Recipes
  • Preparation & cooking time
  • Complete list of ingredients for each recipe
  • Only simple and tasty recipes which can be applied to any experience level in cooking
Go ahead and grab you valuable copy right away!
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