Chocolate Baking: The Ultimate Guide to Cakes, Cookies, Desserts & Pastries
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Book Overview A love letter to chocolate with 100 recipes to bake, taste and adore. In this definitive collection you'll find classic flavours like Cho...
A love letter to chocolate with 100 recipes to bake, taste and adore.
In this definitive collection you'll find classic flavours like Chocolate and Whipped Caramel Cake, sleek layered creations like Edd's Hazelnut and Maple Milk Chocolate Tart, as well as delightful desserts such as Pistachio Tiramisu.
Edd shares creative takes on favorites such as Miso and White Chocolate Cookies or S'mores Brownies, and guides you through baking breads and pastries with chocolate, including Bistro Profiteroles and Sour Cherry Custard Buns with Cocoa Streusel.
There's a recipe for every occasion here. Sometimes the chocolate flavour is front and centre, sometimes it plays a supporting role, but each recipe is a celebration of this very special ingredient.
Book Details Format: Hardcover | Publisher: QUADRILLE | ISBN: 1837833532
FormatHardcover
ISBN1837833532
EAN9781837833535
PublisherQUADRILLE
Publication Date1970-01-01
AccessoriesNo Accessory
ConditionNew
Product TypeHARD COVER BOOKS
Weight2.36 Pounds
Length9.97 Inches
Width7.74 Inches
Height1.17 Inches
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