Charleston cooking and local culture in one collection
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Charleston cooking and local culture in one collection
First published in 1950, *Charleston Receipts* brings together 750 recipes alongside Gullah verses and sketches by Charleston artists. Its range, from Charleston Gumbo and Sweet Green Tomato Pickle to Angel Food Charlotte Russe Cake, gives the collection a distinctly regional scope. The book combines practical cooking material with cultural and artistic elements, making it both a recipe collection and a record of Charleston-associated traditions. This edition is a hardcover with concealed wire-o binding.
Based on publisher information and book metadata.
Charleston Receipts was first published in 1950 and is the oldest Junior League cookbook still in print. It contains 750 recipes, Gullah verses, and sketches by Charleston artists. Inside, you'll find classic recipes such as Sweet and Sour Pork, Charleston Gumbo, Angel Food Charlotte Russe Cake, and Sweet Green Tomato Pickle.
This classic cookbook is a must-have for any collector! Now available in new format-hardcover with concealed wire-o, see ISBN 9780960785483.
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