Book overview
There's food growing everywhere! You'll be amazed by how many of the plants you see each day are actually nutritious edibles.
Ideal for first-time foragers, this book features edible weeds, flowers, mushrooms, and ornamental plants typically found in urban and suburban neighborhoods.
Full-color photographs make identification easy, while tips on common plant locations, pesticides, pollution, and dangerous flora make foraging as safe and simple as stepping into your own backyard.
"Suddenly a walk through the garden becomes a treasure hunt." --Daniel Klein, founder of The Perennial Plate

