Around the World in 80 Dinners: The Ultimate Culinary Adventure
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Book Overview After years of writing award-winning cookbooks, Cheryl and Bill Jamison were ready to take a break. They packed their bags, locked up the...
After years of writing award-winning cookbooks, Cheryl and Bill Jamison were ready to take a break. They packed their bags, locked up their house in Santa Fe, and set off on a three-month-long visit to ten countries—all on frequent-flier miles.
Book Details Format: Paperback | Pages: 272 | Language: English | Publisher: HARPERCOLLINS | ISBN: 0060878967
FormatPaperback
Pages272
LanguageEnglish
ISBN0060878967
EAN9780060878962
PublisherHARPERCOLLINS
Publication Date2013-12-13
EditionIllustrated
AccessoriesNo Accessory
ConditionNew
Product TypeQUALITY PAPERBACK BOOKS
Weight0.45 Pounds
Length7.8 Inches
Width5.3 Inches
Height0.8 Inches
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