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Homemade

by Nara Aziza Smith

A from-scratch family cookbook

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AlbakiReads Editorial

A from-scratch family cookbook

Nara Aziza Smith’s first cookbook gathers 80 recipes, from breads, English muffins, and crackers to salads, steak, schnitzel, pasta, and cookies. The collection ranges from simple preparations to more involved projects, with a chapter of homemade staples such as mozzarella, flavored butters, and chocolate-hazelnut spread. Smith’s account connects her approach to cooking with family meals, her German upbringing, and her experience managing autoimmune symptoms and eczema by cutting out most processed foods. The recipes emphasize whole ingredients and home cooking, while examples such as edible floral lasagna sheets bring a playful element to the range.

Good fit for readers who enjoy

  • Home cooks interested in making breads, pasta, condiments, and other foods from scratch.
  • Families seeking recipe ideas spanning breakfasts, meals, snacks, and sweets.
  • Cooks curious about recipes centered on whole ingredients and homemade staples.

Themes

From-scratch cookingFamily mealsWhole ingredientsEveryday creativity in the kitchen

Based on publisher information and book metadata.

Book overview

Nara Aziza Smith (@naraaziza), the best-dressed culinary creator in digital media, brings her signature style to 80 delicious, homemade family-friendly recipes for slowing down, cooking with love, and finding the whimsy in the everyday.

You may think you know Nara Smith--the glamorous outfits, the soothing ASMR voice, the seemingly effortless approach to making food from scratch--but behind it all is a busy mom trying to do her best, while cherishing her time cooking and nourishing herself and her family.

Nara grew up in Germany, shaped by her family's kitchen--her grandmother's warm bread right out of the oven, meals made with care by her parents While working as a model, she met and married supermodel Lucky Blue Smith and started a family. When she was diagnosed with an autoimmune disease and eczema, she found that she could manage her symptoms by cutting out most processed foods--and turned her from scratch-cooking expertise in a new curated direction while sharing her cooking online with compelling and elevated content. Nara is a self-taught home cook, who found joy with the ethos of slowing down and cooking with intention at home.

Now, millions of followers later, Nara has made home cooking look incredibly chic while preparing delicious and thoughtful meals her family loves. In her eagerly awaited and beautifully photographed first cookbook, Nara shares recipes from simple to complex, such as:

  • Softest White Potato Sandwich Bread, English Muffins, and Handmade Cheese Crackers, a few of the doughs that keep Nara's hands busy
  • Cinnamon Toast Squares, a quick breakfast beloved by Nara's toddlers and better than anything you can find in stores
  • Baked Fall Vegetable Salad with Miso-Sherry Dressing, a gorgeous salad that fuels Nara for long workdays
  • Soy-Glazed Flank Steak with Plum Herb Salad, a beautiful, nourishing meal made from whole ingredients
  • One Pasta Dough for all shapes and sizes, with sauces, including stunning edible floral lasagna sheets.
  • Pork Schnitzel, a comfort food that brings Nara back to her childhood in Germany
  • Lucky's Oat Chocolate Chip Cookies, Nara's husband's recipe for the best American classic
  • A chapter on Bits & Bobs, including everything from homemade mozzarella to flavored butters to chocolate-hazelnut spread, showing the simplicity and magic of cooking from whole ingredients


In Homemade, Nara brings ease and elegance to the creation of homemade food--inspiring readers to elevate their own reality, in the kitchen and beyond in their daily life.

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