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Handbook for Beef Calf Health

by Robert Sager

A practical reference for beef calf health

Regular price $36.27 USD
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AlbakiReads Editorial

A practical reference for beef calf health

Organized around key stages of care and common health concerns, the handbook covers gestational care, colostrum, feeding and supplementation, scours and dehydration, pneumonia and BRD, prevention, and vaccination. Its visual reference material includes 50 diagrams, tables, and figures, alongside guidance on field necropsies and a gallery of commonly used products and tools. The scope brings routine management topics together with signs of illness and practical reference material for beef-calf care.

Good fit for readers who enjoy

  • Ranchers seeking a reference on beef-calf care and common health concerns
  • Students and extension agents studying food-animal veterinary topics
  • Readers who value diagrams, tables, and field-oriented reference material

Themes

Beef-calf healthFeeding and supplementationDisease prevention and vaccinationVeterinary field practice

Based on publisher information and book metadata.

Book overview

With more than 40 years of experience as a practicing veterinarian, and a PhD in Animal Science, author Bob Sager gives ranchers, students, and extension agents the practical tips and scientific knowledge needed to raise healthy beef cattle.

Includes chapters on the most crucial aspects of beef calf heath, including gestational care; colostrum, feeding, and supplementation; scours and dehydration (including viral, bacterial, and parasitic causes); pneumonia and BRD; preventive health; and vaccination.

Full color, with 50 diagrams, tables, and figures that clearly demonstrate key concepts. Also includes a guide to performing field necropsies, and a gallery of commonly-used products and tools.

Whether beginner or advanced, everyone can benefit from Sager's packed-with-facts handbook.

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