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Cooking Without Made Easy: All recipes free from added gluten, sugar, yeast and dairy produce

by Barbara Cousins

A streamlined collection of free-from recipes for everyday cooking

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Paperback New English

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AlbakiReads Editorial

A streamlined collection of free-from recipes for everyday cooking

Barbara Cousins gathers recipes made without added gluten, dairy, sugar, or yeast, with an emphasis on keeping preparation manageable. One-pot dishes form a substantial part of the collection, while cakes and cookies use an all-in-one approach intended to reduce steps. Alongside the recipes, the book outlines the author’s perspective on dietary change and includes her personal account and client case histories. The combination places practical meal ideas beside a nutrition-focused discussion of how the author presents the potential effects of a “Cooking Without” approach on physical, mental, and emotional wellbeing.

Good fit for readers who enjoy

  • Home cooks seeking recipes without added gluten, dairy, sugar, or yeast
  • People interested in one-pot meals and simplified baking methods
  • Readers interested in a nutrition therapist’s dietary perspective and case histories

Themes

Free-from cookingOne-pot mealsSimplified bakingDietary changeNutrition and wellbeing

Based on publisher information and book metadata.

Book overview

This is the third book in the 'Cooking Without' collection written by nutritional therapist Barbara Cousins. This series of cook books has been an enormous success. They have been recommended by nutritional therapists all over the world and have transformed the lives of thousands of people.

In 'Cooking Without Made Easy' Barbara offers ultra-simple new recipes all of which are free from gluten, dairy, sugar and yeast. They include lots of one-pot meals, and cakes and cookies also rely on the all-in-one method for simplicity.
In this book Barbara summarises the effect that 'Cooking Without' can have on people's lives. Barbara tells her own story and includes lots of client case histories to inspire you. They help one to realise the extent to which dietary measures can improve not only our physical health but our mental and emotional states too.

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