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Comfort Food the Cowboy Way: Backyard Favorites, Country Classics, and Stories from a Ranch Cook

by Kent Rollins

Ranch cooking for the family table

Regular price $27.00 USD
Regular price $45.00 USD Sale price $27.00 USD
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Hardcover New English

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AlbakiReads Editorial

Ranch cooking for the family table

Kent and Shannon Rollins bring together more than 125 recipes spanning Southern and Western favorites, Mexican-style dishes, backyard grilling, smoking, one-pot meals, desserts, and cowboy classics. The book is organized across the day, from breakfast to dinner, with dishes such as red eye gravy and ham, smoked queso, beer-can chicken, and churros with caramel sauce. Chuck wagon stories, cowboy history, and recollections from ranch and rural life accompany the cooking, giving the collection a personal context alongside its practical family-style recipes and seasoning tips.

Good fit for readers who enjoy

  • Home cooks seeking hearty comfort-food recipes for family-style meals.
  • Readers interested in cowboy cooking, ranch life, and chuck wagon stories.
  • Cooks looking for a mix of Southern, Western, and Mexican-style dishes, plus grilling and smoking ideas.

Themes

Comfort foodCowboy and ranch lifeFamily-style cookingSouthern and Western cuisineGrilling and smoking

Based on publisher information and book metadata.

Book overview

The stars of the YouTube channel Cowboy Kent Rollins and the authors of the hit cookbook A Taste of Cowboy, Kent and Shannon Rollins, share more than 125 hearty recipes of comfort food for the family, with true chuck wagon stories.

While real-life cowboy Kent Rollins and his wife Shannon sure have a busy life on the range, slinging hash, beating Bobby Flay on Food Network, and running their YouTube channel, Cowboy Kent Rollins, they never forget to take a moment to break bread and share around the dinner table. Kent and Shannon's wisdom, warm generosity, and life-brightening humor are interwoven throughout Comfort Food the Cowboy Way, with stories and cowboy history, including tales from life on the range, growing up in a rural family, and the interesting characters they've met on the trail.

The recipes included are equal parts hearty and scrumptious, from their classic Southern cooking and Western favorites to the more spice-forward Mexican-style dishes. There's also backyard grilling and smoking, one-pot meals, and tips to add cowboy twists and authentic punched-up seasoning to all your cooking--and of course, all the recipes qualify as true comfort food the cowboy way, are easy-to-follow family recipes meant to be served up family style. With chapters spanning breakfast to dinner, plus grilling, desserts, and cowboy classics, this complete course of cowboy cooking is a must have for anyone wanting to slow down and enjoy a great meal, with even better company.

  • French Toast Casserole
  • Fried Macaroni and Cheese
  • Red Eye Gravy and Ham
  • Grilled Steak and Chicken Quesadillas
  • Hearty Beef Stew
  • Smoked Queso Dip
  • Seafood Gumbo with Green Chile Wine
  • Beer Can Chicken
  • Pineapple Upside Down Cake
  • Churros with Homemade Caramel Sauce
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