The Blue Corn Kitchen: A Navajo Story of Food, Family, and Tradition
You save $10.48 USD (40%)
Format

Book Overview Create delicious, traditional recipes while learning about the rich history and culture of the Navajo people. Join three generations of N...
Join three generations of Navajo women--grandmother, mother, and daughter--as they teach through storytelling why certain foods and how we make them are important in Navajo culture. The Blue Corn Kitchen features 10simple recipes for drinks, snacks, and meals using fresh, healthy ingredients readily available to families everywhere. Perfect for young cooks ages 7 to 9, the recipes are easy enough that kids can make the dishes on their own, following the clear step-by-step instructions, while learning the important histories and teachings behind Navajo ingredients, traditional cooking tools, and methods of preparation.
Beautifully illustrated, this fun and educational book includes a variety of yummy treats and engaging stories, including:
- Blue Corn Patties - The growing and harvesting of corn and the importance of juniper ash
- Corn Cakes - Prayer and the kinaald
Book Details Format: Hardcover | Publisher: BECKER & MAYER | ISBN: 9798317900
Shipping & Returns Fast, reliable shipping and easy returns on eligible items.
Most orders ship within 1–2 business days with fast, reliable U.S. delivery.
Eligible items can be returned within 30 days in line with our store return policy.
Why shop with AlbakiReads
Sourced through trusted book distributors, with fresh titles added regularly.
Your payment information is encrypted and protected every step of the way.
Most orders ship within 1–2 business days.
From page-turners to timeless classics—find your next favorite read.